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How to make your own lime marmalade

By June 5, 2019 No Comments

Limes are right in season now, and they’re super cheap. Here’s an excellent use for this flavorsome fruit:

Lime Marmalade

 

Ingredients:

1kg limes

6 cups water

7 cups white sugar

 

Method:

Cut off the very ends of the limes and slice them as thinly as possible. Then quarter them.

 

Put the limes and water in a pot on the stove and bring to a boil. Simmer for at least 1 hour.

 

Next, add the sugar and bring to a boil again, simmering for another 30 mins.

 

Skim the foam off the top of the marmalade and pour it into sterilized jars.

 

Summer serving suggestions:

 

Add 2 teaspoons of lime marmalade to a cup of boiling water, add a tea bag and some ices blocks and you have lime iced tea.

 

Add a dollop of lime marmalade to your morning yoghurt

Ali

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