With watermelons costing less than 10,000vnd per kilo at the moment, why not take advantage and knock up a jug of delicious Watermelon Gin? Here’s our recipe:
1 large watermelon, chilled
2 cups gin
mint to garnish
Remove the rind and seeds from the water melon, cut into chunks and place in a blender. Pulse until smooth. Pour the mixture into a large jug, add the gin & ice. Garnish with a small triangle of watermelon & some fresh mint.
For a slushie effect, simply freeze the watermelon.